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There’s a perfect way to prepare every meal. That’s why our new ranges are some of the most versatile on the market, offering induction, Ultra-High™ and Ultra-Low™ burners, a Chromium Griddle, and the ultimate cooking precision of the first built-in sous vide on the market.
The first built-in sous vide on the market headlines one of the most versatile pro ranges ever made thanks to multiple modalities ranging from induction to gas to steam, allowing you to prepare meals to perfection.
With the market’s largest capacity steam oven, a Chromium Griddle, two Ultra-High™ and two Ultra-Low™ burners, never has a 36-inch range worked so hard to make sure everything’s perfect in your kitchen.
No matter what the occasion, our gas oven range is equipped for even and balanced cooking.
Our electric range brings the heat quickly with settings that allow you to cook in ways you never knew were possible.
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